Nutrients per serving

  • Calories  54
  • Protein  1 g
  • Carbohydrates  12 g
  • Fat  0 g
  • Cholesterol  0 mg
  • Sodium  2 mg
  • Potassium  148 mg
  • Phosphorus  18 mg
  • Calcium  20 mg
  • Fiber  2.0 g

Renal and renal diabetic food choices

  • 1 fruit, medium-potassium

Carbohydrate choices


Helpful hints

  • Fresh basil works best, but you can use equal amount of dried whole leaves).
  • This salad can be refrigerated up to two days. 
  • For higher calories use sugar instead of Splenda sweetener.

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What's everyone saying?

7 Comments | Average User Rating:
Basil-Lime Pineapple Fruit Salad
kdaylyon says:

This is also a good anti-inflammatory salad, with the bromelain in the pineapple and the high antioxidant content in the berries. Stevia, however, tastes much better than Splenda.

Mar. 22, 2015, 5:53 AM
Basil-Lime Pineapple Fruit Salad
ekobrin says:

Splenda having been concocted with chlorine Stevia, derived from a plant, is a much better sweetening choice.

Jun. 11, 2014, 10:46 AM
Basil-Lime Pineapple Fruit Salad
andrea63 says:


Oct. 22, 2013, 6:57 AM
Basil-Lime Pineapple Fruit Salad
OZHealth says:


Jun. 26, 2012, 8:25 AM
Basil-Lime Pineapple Fruit Salad
Cholita says:

Love pineapple, will try. Thank you!

Jun. 25, 2012, 9:47 PM
Basil-Lime Pineapple Fruit Salad
marve says:

my receipes need to be for 1 or 2 portions at the most Moderator: Check the meals in DaVita Diet helper. Each menu has recipes and portions for single portion meals.

Jun. 25, 2012, 1:26 PM
Basil-Lime Pineapple Fruit Salad
jenzny says:

Think you don't even need the Splenda since the fruit is sweet enough.

Jun. 25, 2012, 12:31 PM

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